tag:blogger.com,1999:blog-5380829490150656259.post660394831264367961..comments2023-10-25T14:05:19.539+01:00Comments on 西大煙 The Big Old Smoke: 威尼斯紅蘿蔔蛋糕 Venetian carrot cake大煙http://www.blogger.com/profile/07317863701261820261noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-5380829490150656259.post-21827923798322459312012-05-08T06:27:10.636+01:002012-05-08T06:27:10.636+01:00我也買過奈姐的食譜書,真的滿好的。現在教做菜多要配以美色,美國也有個瘦小但豐滿的Giada姐姐就知道...我也買過奈姐的食譜書,真的滿好的。現在教做菜多要配以美色,美國也有個瘦小但豐滿的Giada姐姐就知道了。Katnoreply@blogger.comtag:blogger.com,1999:blog-5380829490150656259.post-62128002405510154182011-05-20T21:11:05.402+01:002011-05-20T21:11:05.402+01:00eugene
看得熱血都奔騰了!eugene<br /><br />看得熱血都奔騰了!大煙https://www.blogger.com/profile/07317863701261820261noreply@blogger.comtag:blogger.com,1999:blog-5380829490150656259.post-3819674214620277132011-05-15T21:00:40.705+01:002011-05-15T21:00:40.705+01:00她不愧是Queen of Food Porn啊!她不愧是Queen of Food Porn啊!eugenehttps://www.blogger.com/profile/03254349361159536639noreply@blogger.comtag:blogger.com,1999:blog-5380829490150656259.post-63849023143643799832010-12-10T15:35:24.964+00:002010-12-10T15:35:24.964+00:00YA CHI
她的食譜其實不錯, 味道絕對西方, 不管是做泰國菜還是墨西哥菜, 都會自己改變一下,...YA CHI<br /><br />她的食譜其實不錯, 味道絕對西方, 不管是做泰國菜還是墨西哥菜, 都會自己改變一下, 有奈姊自己的風格. 我都把她的食譜裡面說要奶油的按照常理改成橄欖油, 當然不能改的就謝謝再見!!大煙https://www.blogger.com/profile/07317863701261820261noreply@blogger.comtag:blogger.com,1999:blog-5380829490150656259.post-71148968632643859532010-12-10T10:35:14.052+00:002010-12-10T10:35:14.052+00:00奈姐真是越來越'凹凸有致'(!)了....
她的食譜我不敢試, 不過看她作菜挺娛樂的...奈姐真是越來越'凹凸有致'(!)了....<br />她的食譜我不敢試, 不過看她作菜挺娛樂的,風情萬種遣詞用字又超posh的, 吃飯時間看很讚 .七鵝太https://www.blogger.com/profile/04912218114275931892noreply@blogger.com